Ingredients
- 12 Hawaiian sweet rolls, plus 2 to 3 extra for desired consistency
- 1 stick unsalted butter, softened
- 1 8-ounce package cream cheese, softened
- 1 1/2 cups confectioners' sugar
- 1 cup canned grated coconut in extra heavy syrup (such as Conchita brand)
- 1/4 teaspoon salt
- 1/2 teaspoon coconut extract
- 1/4 teaspoon almond extract
- 2 11 1/2-ounce bags white chocolate chips
- Gel food coloring (optional)
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