Smokey Rainbow Chili
Smokey Rainbow Chili is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with
Rainbow Chard Tart In A Chestnut Crust
Ingredients
- 1 cup all purpose flour
- 1/2 cup chestnut flour
- 6 ounces salted butter
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- 4 tablespoons ice water
- 1 bunch rainbow chard
- 1 bunch green onions
- 2 tablespoons fruity olive oil
- 1/2 teaspoon quatre épices or nutmeg
- 1/2 cup crème fraîche
- 1 cup heavy cream
- 2 whole eggs
- 4 egg yolks
Details
- Servings: 14
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- french
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