Cod au gratin

Cod au gratin

Cod au gratin

By foodfromportugal.com
1 hour 15 minutes

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Details
  • Servings:   4
  • Calories:   598
  • Protein:   40g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   41g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   29g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 3 desalted cod steaks (about 750 grams (1 2/3 pounds))
  • 1 medium onion
  • 900 grams (2 pounds) potatoes
  • 4 cloves of garlic
  • 200 ml (1/2 pint (236 ml)) whipping cream
  • 50 ml (1/4 cup) olive oil
  • 1 tablespoon breadcrumbs
  • Salt (to taste)
Instructions

Cod au gratin serves 4 original recipe by foodfromportugal.com.

View original preparation instructions

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