Corn Cheese cutlets

Corn Cheese cutlets

Corn Cheese cutlets

By Cookpad Spain
Serves 3

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Details
  • Servings:   3
  • Calories:   846
  • Protein:   11g
  •  
  • Fiber:   9g
  • Sugar:   7g
  • Carb Total:   56g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   64g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 4 tbsp Corn
  • 1 Onion chopped
  • 2 Green chilli
  • 1/4 cup Cheese grated
  • 4 Potato boiled & mashed
  • 2 tsp Rice flour
  • 2 tsp Cornflour
  • 2 tsp Bread crumb
  • 1/2 tsp Oregano
  • 1/4 tsp Black pepper
  • leaves Coriander
  • 2 tsp Coconut grated
  • as per taste Salt
  • as required Oil for frying
Instructions

Corn Cheese cutlets serves 3 original recipe by Cookpad Spain.

View original preparation instructions

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