Potato Crusted Cod recipes

Potato Crusted Cod recipes

Potato Crusted Cod recipes

By stockpilingmoms.com
25 minutes

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Details
  • Servings:   3
  • Calories:   769
  • Protein:   67g
  •  
  • Fiber:   7g
  • Sugar:   4g
  • Carb Total:   100g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 3 large russet potatoes, peeled and coarsely grated
  • ¼ cup fine dry bread crumbs
  • ¼ tsp. dried thyme
  • ¼ tsp. salt
  • ¼ tsp. pepper
  • 4 fresh or frozen, thawed cod fillets, about 6 to 8 ounces each
  • 1 cup all purpose flour
  • 3 large eggs, beaten
Instructions

Potato Crusted Cod recipes serves 3 original recipe by stockpilingmoms.com.

View original preparation instructions

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