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Quick Sesame Udon Noodles
Details
- Servings: 4
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- asian
Ingredients
- 1 pound udon noodles
- 3 tablespoons toasted sesame oil
- 1/2 cup unhulled sesame seeds
- 1/4 cup soy sauce
- 6 tablespoons mirin (Japanese cooking wine)
- 2 teaspoons rice-wine vinegar
- 1 teaspoon black sesame seeds (optional)
- 2 scallions, white and light-green parts only, thinly sliced
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