Crispy Chinese Duck Breast recipes

Crispy Chinese Duck Breast recipes

Crispy Chinese Duck Breast recipes


1 hour

Ingredients
  • 4 pieces duck breast (12 ounces / 340 grams per piece)
  • 1/2 teaspoon salt
  • 1/4 cup hoisin sauce
  • 1/4 cup Shaoxing wine (or dry sherry)
  • 1/2 teaspoon five spice powder
  • 1 thumb ginger, sliced
  • 4 cloves garlic, coarsely chopped
  • 1/4 cup plum sauce
  • 1 sweet potato, spiralized to noodles or cut to thin slices with a julienne peeler
  • 2 zucchini, spiralized to noodles or cut to thin slices with a julienne peeler
  • 1/4 teaspoon salt
  • 1/4 cup sweet bean sauce (or hoisin sauce)
  • 1 cucumber, sliced to strips
  • 2 green onion, sliced to strips
  • 16 homemade Beijing duck pancakes (or store-bought pancakes)
AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Slow Cooker Beef Stew
Slow Cooker Beef Stew

If you want to add more gluten free and dairy free recipes to your recipe box, Slow Cooker Beef

8 hours 10 minutes
Powered by Edamam