Scrambled egg feta hash

Scrambled egg & feta hash

Scrambled egg & feta hash


8 minutes

Details
  • Servings:   4
  • Calories:   162
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Ingredients
  • 2 tbsp coconut oil
  • 90g cherry tomatoes, halved
  • 4 spring onions, chopped
  • 60g feta, cut into small cubes
  • 3 eggs, beaten
  • 1 tsp snipped chives
  • 110g spinach
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