Scrambled egg feta hash

Scrambled egg & feta hash

Scrambled egg & feta hash

By BBC Good Food
8 minutes

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Details
  • Servings:   1
  • Calories:   646
  • Protein:   30g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   35g
  • Fat Total:   53g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
Comments
Ingredients
  • 2 tbsp coconut oil
  • 90g cherry tomatoes halved
  • 4 spring onions chopped
  • 60g feta cut into small cubes
  • 3 eggs beaten
  • 1 tsp snipped chives
  • 110g spinach
Instructions

Scrambled egg & feta hash serves 1 original recipe by BBC Good Food.

View original preparation instructions

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