Chicago Style Salsa

Ingredients

• 1/4 cup thinly sliced red onion
• 1 Persian cucumber, cut into 1/2-inch pieces
• 1/2 cup quartered cherry tomatoes
• 1/4 cup thinly sliced peperoncini
• 1/2 cup celery leaves
• 1/4 cup sweet pickle relish
• 2 tablespoons extra-virgin olive oil
• Salt
• Pepper

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