Pistachio Roasted Cod

Pistachio Roasted Cod

Pistachio Roasted Cod

By framedcooks.com
Serves 4

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Details
  • Servings:   4
  • Calories:   250
  • Protein:   27g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1/2 cup pistachio nuts, shelled
  • 1/2 cup bread crumbs (see note)
  • 1 egg, beaten
  • 1 teaspoon Old Bay spice
  • 4 boneless cod filets, about 4 ounces each and about 1 inch thick
  • Chopped fresh parsley for garnish
  • Slice lemon for garnish
Instructions

Pistachio Roasted Cod serves 4 original recipe by framedcooks.com.

View original preparation instructions

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