Baked cod with gremolata sauce

Baked cod with gremolata sauce

Baked cod with gremolata sauce

By larderlove.com
30 minutes

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Details
  • Servings:   1
  • Calories:   461
  • Protein:   43g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 100 g cod (fillet)
  • 1 tomato
  • 1 clove garlic (minced)
  • 1/2 lemon (zest and juice)
  • 1 tbsp parsley (chopped)
  • 1 tbsp basil (chopped)
  • 2 tbsp olive oil
  • Salt and pepper
Instructions

Baked cod with gremolata sauce serves 1 original recipe by larderlove.com.

View original preparation instructions

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