Baklava

Baklava

Baklava


1 hour

Details
  • Servings:   24
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • mediterranean
Ingredients
  • 1 pound chopped nuts (almonds, walnuts , or pistachios are best, or use a combination of them)
  • 1 pound phyllo dough, thawed
  • 1 cup butter, melted
  • 1/3 cup sugar
  • 1 teaspoon ground cinnamon
  • 1/3 teaspoon ground cloves
  • 1 cup water
  • 1 cup sugar
  • 1/2 cup honey
  • 2 tablespoons lemon juice
  • 1 cinnamon stick
  • Finely ground pistachios for garnish , optional
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