Hot Crab Dip
Hot Crab Dip takes about 45 minutes from beginning to end. For $1.37 per serving, you get
Hot Reuben Dip
Details
- Servings: 10
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: sandwiches
Cuisine
- american
Ingredients
- 10 ounces corned beef , from the deli counter or homemade , chopped
- 10 ounces cream cheese , room temperature
- 6 ounces Swiss cheese slices from the deli counter, cut into small pieces
- 3/4 cup sauerkraut , drained
- 1/2 cup Thousand Island dressing , homemade or store-bought
- 1 teaspoon caraway seeds
- 8 slices rye bread , divided
- 3 tablespoons butter , plus more for the toast
- 1/2 teaspoon kosher salt , plus more for sprinkling
- 1/2 tablespoon minced chives , for garnish
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