Spicy clam pork paella

Spicy clam & pork paella

Spicy clam & pork paella


40 minutes

Details
  • Servings:   12
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 4 tbsp olive oil
  • 400g pork leg, cut into chunks
  • 2 garlic cloves, sliced
  • 1 onion, finely chopped
  • 200g chorizo sausage, cut into small pieces
  • 400g paella rice
  • 1 tbsp smoked paprika (see know-how below)
  • 400g can cherry tomato
  • 1l hot vegetable stock
  • 200g bag baby spinach
  • 200g clam, cleaned
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