Cod with Lemon and Capers

Cod with Lemon and Capers

Cod with Lemon and Capers

By theculinaryexchange.com
Serves 4

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Details
  • Servings:   4
  • Calories:   315
  • Protein:   17g
  •  
  • Fiber:   10g
  • Sugar:   10g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1. 4 Cod filets
  • 2. 1 medium shallot
  • 3. 1 medium lemon
  • 4. 1 small jar of small capers (large capers can be used, too)
  • 5. 1 large bunch of parsley
  • 6. 3 tbsp butter
  • 7. salt and pepper
Instructions

Cod with Lemon and Capers serves 4 original recipe by theculinaryexchange.com.

View original preparation instructions

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