Baked Blackened Cod
Ingredients
- 8 cod fillets (about 2 lbs)
- 1 stick of butter, melted
- 3 tablespoons blackening seasoning
- 2 lemons
- 1 tablespoon paprika
- 2 teaspoons salt
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon cayenne pepper
- 3/4 teaspoon white pepper
- 3/4 teaspoon black Pepper
- 1/2 teaspoon thyme
- 1/2 teaspoon oregano
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