Cod fish soup recipe
Ingredients
- 2 cod fish fillet, pat dry and marinate lightly with salt
- 2 shitake mushrooms (soaked if using dried ones)
- 1/2 onion, quartered
- 1/2 corn on the cob, sliced
- 3 pieces fresh ginger
- 3 cups chicken broth
- 1 teaspoon of sake
- Salt, to taste
- Few drops of fish sauce
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