Tortellini In Brodo
Tortellini In Brodo might be a good recipe to expand your hor d'oeuvre recipe box. This recipe serves
Tortellini pesto minestrone
Details
- Servings: 6
- Diet: Balanced
- Meal: lunch, dinner
- Dish: soup, main course
Cuisine
- italian
Ingredients
- 1 ½l strong vegetable stock
- 500g pack spinach & ricotta tortellini
- 500g spring greens, washed and finely shredded
- 140g peas (frozen or fresh)
- 4 tbsp pesto
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