Cod and salmon fishcakes

Cod and salmon fishcakes

Cod and salmon fishcakes


Serves 6

Details
  • Servings:   6
  • Calories:   174
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 125g skinless salmon fillet, cut into cubes
  • 125g skinless cod fillet, cut into cubes
  • 6 spring onions, chopped
  • 100g fresh breadcrumbs
  • 1 tbsp soy sauce
  • 2 tsp sweet chilli sauce
  • 1 egg yolk
  • 50g Cheddar cheese, grated
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