Grilled Cod With Orange Sauce Recipe
Ingredients
- 100gm cod fillets, cubed (preferably at least 1 in thick cod fillet)
- 1 large orange
- 1 cup orange juice
- 1 ts white wine
- 5 leaves of sage
- 1 tb butter
- 1 ts orange zest
- A dash of pepper
- A dash of salt
- 1 cup of beans sprouts shoots (tau miu)
- 1 red chilli, thinly sliced (optional, for garnishing)
- 3 leaves of purple lettuce (optional, for garnishing
- 1 red cherry tomato (optional, for garnishing)
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