Baked Norwegian salted cod

Baked Norwegian salted cod

Baked Norwegian salted cod

By fromnorway.com
Serves 2

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Details
  • Servings:   2
  • Calories:   855
  • Protein:   145g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
  • nordic
Comments
Ingredients
  • 450 g Norwegian salted cod, desalted
  • 1 onion
  • 1 bell pepper, red
  • 1 bay leaf
  • extra virgin olive oil
  • pepper, black ground
  • salt
  • white wine
  • 4 cloves garlic
  • 2 cayenne pepper
  • extra virgin olive oil
Instructions

Baked Norwegian salted cod serves 2 original recipe by fromnorway.com.

View original preparation instructions

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