Rice Stuffed Bell Peppers (Zeytinyagli Biber Dolmasi)
Rice Stuffed Bell Peppers (Zeytinyagli Biber Dolmasi) is a hor d'oeuvre that serves 5. Watching your
Bell Pepper Yogurt and Harissa Soup
Details
- Servings: 5
- Dish: soup
Cuisine
- eastern europe
Ingredients
- 3 seeded medium-large yellow bell peppers
- 2 teaspoons harissa (North African chili sauce)
- 2 cups low-fat plain yogurt
- ½ teaspoon coarse salt
- Very thinly sliced yellow bell pepper (optional, for garnish)
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