Coddled Eggs

Coddled Eggs

Coddled Eggs


8 minutes

Details
  • Servings:   6
  • Calories:   168
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 tablespoon unsalted butter
  • 3 slices cooked bacon (or 1 thick slice cooked ham)
  • 1/4 bunch fresh chives
  • 1/2 cup heavy cream, divided
  • 1/2 teaspoon kosher salt, divided
  • 1/4 teaspoon ground white or black pepper, divided
  • 4 large eggs
  • Hot buttered toast, cut into strips for serving (optional)
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