Miso Glazed Eggplant: Low Carb

Miso Glazed Eggplant: Low Carb

Miso Glazed Eggplant: Low Carb


16 minutes

Details
  • Servings:   2
  • Calories:   223
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 1 tablespoon white or yellow miso
  • 1 teaspoon soy sauce
  • 2 medium Asian eggplants (long, thin eggplants), about 4 ounces
  • Vegetable oil
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