Mongolian Beef
You can never have too many main course recipes, so give Mongolian Beef a try. This recipe makes 6 servings
Miso Glazed Eggplant: Low Carb
Details
- Servings: 2
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- japanese
Ingredients
- 1 tablespoon white or yellow miso
- 1 teaspoon soy sauce
- 2 medium Asian eggplants (long, thin eggplants), about 4 ounces
- Vegetable oil
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