Poached Prawns with Fettuccine and French String Beans
If you have around 45 minutes to spend in the kitchen, Poached Prawns with Fettuccine and French
French Bistro Salad with Rotisserie Chicken
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- french
Ingredients
- 1 bunch asparagus
- 2 heads butter lettuce
- 2 tablespoons Dijon mustard
- 2 tablespoons red wine vinegar
- 1/4 cup plus 2 tablespoons extra-virgin olive oil, divided
- Kosher salt
- Freshly ground black pepper
- 1 1/2 to 2 cups shredded, cooked chicken (from 1/2 rotisserie chicken)
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