Corned Beef Hash
Ingredients
- 2 tablespoons vegetable oil
- 2 cloves of garlic, minced
- 1 small yellow onion, chopped
- 1 small Roma tomato, diced (optional)
- 340 grams canned corned beef
- 1 medium red potato, diced about 1/4 inch thick
- salt and pepper to taste
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