Tex Mex burrito

Tex-Mex burrito

Tex-Mex burrito


10 minutes

Details
  • Servings:   2
  • Calories:   639
  • Protein:   32g
  •  
  • Fiber:   4g
  • Sugar:   11g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   39g
  •  
  • Dish:   sandwiches
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Cuisine
  • mexican
Ingredients
  • 2 tomatoes halved, seeds scooped out, then chopped
  • 3 spring onions chopped
  • 1 red chilli sliced (deseeded if you like it milder)
  • 4 eggs
  • 100ml milk
  • 1 tsp olive oil
  • 100g cheddar grated
  • 2 large wraps
  • soured cream and guacamole to serve, (optional)
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