Confetti Corned Beef Hash
Ingredients
- 2 tablespoons butter or margarine
- 1 1/2 cups cut-up cooked corned beef or lean cooked beef
- 2 tablespoons chopped fresh parsley
- 1 teaspoon chopped fresh or 1/4 teaspoon dried thyme leaves
- 2 medium potatoes, cooked and chopped (2 cups)
- 1 small bell pepper, chopped (1/2 cup)
- 4 medium green onions, sliced (1/4 cup)
- 2 hard-cooked eggs, chopped
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