Lamb Biryani
Ingredients
- 250g lamb mince
- 1 onion
- For the curry paste:
- 2 cloves of garlic (peeled & chopped)
- 1 tbsp chopped ginger
- 1 red pepper
- ½ tbsp smoked paprika
- 1 tbsp garam masala
- 1 tsp turmeric
- 2 tsp cumin seeds
- 1 tsp freshly-ground black pepper
- 2 tbsp tomato puree
- 2 tbsp oil
- 1 tsp fresh chilli
- ½ tsp salt
- A small bunch of fresh coriander
- Natural yoghurt, to serve
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