Beef Teriyaki Stir Fry
If you want to add more gluten free and dairy free recipes to your repertoire, Beef Teriyaki Stir
Teriyaki Chicken
Ingredients
- 1/2 cup (125ml) mirin
- 1/2 cup (125ml) soy sauce
- One 2-inch (5cm) piece of fresh ginger, peeled and grated
- 2-pounds (900g) boneless chicken thighs (4-8 thighs, depending on size)
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