Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Dinner Tonight: Chicken And Eggplant in Black Bean Sauce Recipe
Details
- Servings: 2
- Diet: High-Fiber, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- asian
Ingredients
- 2 boneless chicken thighs, cubed
- 1 large Asian eggplant, cubed
- 1/2 medium yellow onion, cubed
- 1/2 bell pepper, cubed
- 2 tablespoons black bean sauce
- 2 tablespoons lime juice
- 2 tablespoons honey
- 2 tablespoons grated fresh ginger
- 4 tablespoons vegetable oil
- 2 tablespoons fresh cilantro, chopped
- 1 tablespoon sesame oil
Instructions
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