Shrimp and Snow Pea Wontons

Shrimp and Snow Pea Wontons

Shrimp and Snow Pea Wontons


1 hour 5 minutes

Details
  • Servings:   8
  • Calories:   251
  • Protein:   19g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 lb raw shrimp - diced fine
  • 1/4 c ground pork - about 2 oz
  • 1/2 c snow peas, strings removed and diced fine
  • 2 Tbsp corn starch
  • 1 Tbsp chinese cooking wine
  • 1 1/2 tsp sesame oil
  • 1/2 Tbsp fresh ginger - diced fine
  • 1 clove garlic - minced fine
  • 1 tsp salt
  • 1/2 tsp sugar
  • 1/4 tsp white pepper
  • 1 pkg wonton wrappers
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