Cod and Spinach in Coconut Sauce

Cod and Spinach in Coconut Sauce

Cod and Spinach in Coconut Sauce


Serves 4

Details
  • Servings:   4
  • Calories:   330
  • Protein:   24g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   21g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • caribbean
Ingredients
  • 1 onion (finely sliced)
  • 2 - 3 garlic cloves (finely chopped)
  • 1 tablespoon ginger (grated, or finely chopped)
  • 1 pound cod fillet (cut into bite-sized chunks)
  • 1 15-oz can coconut milk
  • 5 oz fresh spinach
  • Salt and pepper to taste
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