Parmesan Crusted Cod
Ingredients
- 1 lb cod filets (or any flaky white fish)
- 2 tablespoons softened butter
- 1 tablespoon fresh lemon juice
- 1/3 cup panko breadcrumbs
- 1/3 cup grated parmesan cheese
- 1/3 cup fresh parsley (or 2 tablespoons dried parsley)
- 2 tablespoons Italian seasoning
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon sea salt
- 1/2 teaspoon black pepper
- 2 teaspoons olive oil
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