Teriyaki chicken

Teriyaki chicken

Teriyaki chicken


1 hour

Details
  • Servings:   4
  • Calories:   702
  • Protein:   34g
  •  
  • Fiber:   1g
  • Sugar:   18g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   56g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 2 tsp tabasco sauce
  • 4 tbsp clear honey
  • 4 tbsp sesame oil
  • 4 tbsp soy sauce
  • 4 chicken thighs, bone removed, sliced
  • 1 tbsp vegetable oil
  • Knob of butter
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