Norwegian salted cod with potatoes and paprika

Norwegian salted cod with potatoes and paprika

Norwegian salted cod with potatoes and paprika


Serves 4

Details
  • Servings:   4
  • Calories:   643
  • Protein:   59g
  •  
  • Fiber:   10g
  • Sugar:   5g
  • Carb Total:   61g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
  • nordic
Ingredients
  • 4 loins Norwegian salted cod, desalted
  • 4 large potato
  • 4 cloves garlic
  • 2 tbsp paprika powder
  • 1 cup white wine
  • olive oil
  • parsley, fresh
  • salt
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