Baked Cod with Lemon Parsley

Baked Cod with Lemon & Parsley

Baked Cod with Lemon & Parsley

By sherrybabyrecipes.com
Serves 4

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Details
  • Servings:   4
  • Calories:   178
  • Protein:   31g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 3 tablespoons minced fresh parsley
  • 2 tablespoons lemon juice
  • 1 tablespoon grated lemon peel
  • 1 tablespoon olive oil
  • 2 garlic cloves (minced)
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 4 cod fillets (6 ounces each)
  • 2 green onions (chopped)
Instructions

Baked Cod with Lemon & Parsley serves 4 original recipe by sherrybabyrecipes.com.

View original preparation instructions

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