Corned Beef Hash
Ingredients
- 326 g corned beef (canned corned beef)
- 2 tbsp canola oil (divided)
- 1 potato (diced)
- 1 small onion (chopped)
- 1 to 2 cloves garlic minced
- 1 tomato (chopped)
- ½ tsp fish sauce (substitute soy sauce to taste)
- ¼ bouillon cube, grated (or seasoning, optional)
- ¼ tsp ground black pepper (or to taste)
- parsley (for garnish)
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