Panettone cake with orange frosting

Panettone cake with orange frosting

Panettone cake with orange frosting


2 minutes

Details
  • Servings:   12
  • Calories:   333
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   14g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   20g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 500g boxed fruity panettone (or try a chocolate version)
  • 500g tub mascarpone
  • zest 1 orange
  • 2 tbsp caster sugar
  • silver balls, to decorate (optional)
  • juice 2 oranges, zest of 1
  • 2 tbsp caster sugar
  • 1 tbsp Grand Marnier
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