Ingredients
- ⅔ cups raisins
- ⅔ cups golden raisins
- ⅔ cups currants
- ⅔ cups packed dark brown sugar
- ½ cups finely chopped blanched almonds
- ½ cups finely chopped mixed candied citrus peel
- ¼ finely chopped beef suet
- 3 tbsp. cognac
- 1½ tbsp. dark rum
- 1 tsp. grated orange zest
- ¼ tsp. grated nutmeg
- ⅛ tsp. ground cloves
- ⅛ tsp. ground cinnamon
- pinches of ground mace
- pinches of ginger
- 1 granny smith apple, cored and finely chopped
- Grated zest and juice of 1 lemon
Personal Notes
Organization Tags
Comments