Blackened Cod Recipe

Name: Blackened Cod Recipe
Ingredients: 1 pound cod filets (cut into 4 fillets); 1 tablespoon blackening seasoning; 1-2 tablespoons Avocado oil (or grapeseed oil or clarified butter); 4 tablespoon unsalted butter (melted); 1 tablespoon avocado oil; 1 ½ cup corn kernels (2 medium sized corn cobs ); 1 cup cherry tomatoes; ¼ cup finely diced red onion; 1 garlic clove (minced); 1 tablespoon lemon juice; 1 teaspoon olive oil; 1 teaspoon blackening seasoning; 1 tablespoon thinly sliced fresh basil