Cod Chowder Recipe

Cod Chowder Recipe

Cod Chowder Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   573
  • Protein:   34g
  •  
  • Fiber:   7g
  • Sugar:   10g
  • Carb Total:   49g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 lb fresh cod fillets
  • 4 slices of bacon, chopped
  • 1 onion, finely diced
  • 2 cloves garlic, minced
  • 3 potatoes, peeled and diced
  • 2 cups corn kernels (fresh or frozen)
  • 4 cups chicken or vegetable broth
  • 1 cup whole milk
  • 1/2 cup heavy cream
  • Salt and pepper to taste
  • Fresh parsley for garnish
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