Pastrami Burger
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: sandwiches
Cuisine
- japanese
Ingredients
- 1 pound ground beef
- Kosher salt and freshly ground pepper
- 2 tablespoons vegetable oil
- 4 slices American cheese
- 12 ounces thinly sliced pastrami
- 4 seeded hamburger buns, split and toasted
- Shredded iceberg lettuce, thinly sliced onions and tomatoes, and Thousand Island dressing, for topping
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