Mediterranean Baked Cod
Ingredients
- 1 lb Cod fillets (about 4 fillets)
- 1 cup Cherry tomatoes (halved)
- 1 medium Onion (sliced or chopped)
- 3 Garlic cloves (finely chopped)
- ¼ cup Kalamata olives (sliced)
- 1 tsp Oregano (dried)
- 1 tsp Chili flakes
- 1 tsp Sumac
- 2 tsp Fresh parsley (finely chopped)
- 2 tsp Fresh Thyme (finely chopped)
- 1 tsp Blackpepper
- 1 tsp Salt
- ¼ cup Extra virgin olive oil
- ½ Lemon (juiced)
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