Cod with Lemon and Olives recipes

Cod with Lemon and Olives recipes

Cod with Lemon and Olives recipes

By theviewfromgreatisland.com
30 minutes

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Details
  • Servings:   2
  • Calories:   325
  • Protein:   37g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 3/4 - 1 lb cod
  • 1/4 cup white wine
  • juice and zest of 1 lemon
  • 1 cup assorted olives
  • 1 to 2 Tbsp capers, drained
  • salt
  • cracked black pepper
  • 1/2 tsp red pepper flakes
  • olive oil
  • fresh parsley
Instructions

Cod with Lemon and Olives recipes serves 2 original recipe by theviewfromgreatisland.com.

View original preparation instructions

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