Cheese apple potato pasties

Cheese, apple & potato pasties

Cheese, apple & potato pasties


50 minutes

Details
  • Servings:   20
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
Cuisine
  • mediterranean
Ingredients
  • 300g cold butter
  • 500g plain flour, plus extra for dusting
  • 2 medium potatoes (about 400g), halved and thinly sliced
  • 3 Granny Smith apples, peeled and sliced
  • 350g hard cheese, grated (Lincolnshire Poacher or Cornish cheddar work well)
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