Asian Marinated Eggplant
The recipe Asian Marinated Eggplant could satisfy your Asian craving in approximately 45 minutes.
Grilled Eggplant Rollatini
Details
- Servings: 6
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 2 large eggplants, cut into 1/4-inch thick planks (16 planks)
- Olive oil, for brushing
- Kosher salt and freshly ground black pepper
- 1 large egg
- 15 ounces ricotta
- 1/2 cup freshly grated Parmesan
- 2 tablespoons chopped basil
- 1 tablespoon chopped flatleaf parsley
- 1/4 teaspoon crushed red pepper flakes
- 2 cloves garlic, grated
- 2 cups marinara sauce
- 1 cup freshly grated low-moisture mozzarella
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