Cod with black eyed beans

Cod with black-eyed beans

Cod with black-eyed beans


35 minutes

Details
  • Servings:   4
  • Calories:   630
  • Protein:   60g
  •  
  • Fiber:   11g
  • Sugar:   3g
  • Carb Total:   31g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 4 desalted cod steaks (about 1 kg (2 1/4 pounds))
  • 250 grams (8 3/4 ounces) black-eyed beans
  • 1 medium onion
  • 100 ml (1/2 cup) olive oil
  • Parsley (to taste)
  • Pepper (to taste)
  • Salt (to taste)
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