Salsa Verde Pork in the Instant Pot

Salsa Verde Pork in the Instant Pot

Salsa Verde Pork in the Instant Pot

By cookingwithcarlee.com
55 minutes

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Details
  • Servings:   8
  • Calories:   386
  • Protein:   33g
  •  
  • Fiber:   7g
  • Sugar:   4g
  • Carb Total:   23g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
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Ingredients
  • 2 pound pork roast
  • 1 onion (diced)
  • 28 ounce great northern beans (2 cans)
  • 1 teaspoon garlic powder
  • ½ teaspoon cumin
  • 1 cup salsa verde
  • ¾ cup water
  • ¼ cup chopped cilantro
  • 1 teaspoon cornstarch (optional)
Instructions

Salsa Verde Pork in the Instant Pot serves 8 original recipe by cookingwithcarlee.com.

View original preparation instructions

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