Cream Cheese with Sun Dried Tomatoes and Pesto Pastry
Cream Cheese with Sun Dried Tomatoes and Pesto Pastry takes roughly 45 minutes from beginning
Basic Neapolitan Pizza Dough Recipe
Details
- Servings: 4
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: bread
Cuisine
- italian
Ingredients
- 20 ounces (about 4 cups) bread flour, preferably Italian-style "OO"
- .4 ounces kosher salt (about 4 teaspoons)
- .3 ounces (about 2 teaspoons) instant yeast, such as SAF Instant Yeast
- 13 ounces water
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